The Perfect Steak Grilling Guide

Say goodbye to crossing your fingers and hello to confidence.
Broil King has quite simply revolutionized the way we grill steak.

If you choose to, you can marinate steak for 1 hour at room temperature or up to 24 hours in the refrigerator prior to grilling. If refrigerating, bring steak close to room temperature a half hour before grilling for more even cooking. Preheat grill on medium/high. Brush grids with olive oil and proceed as directed.

Click to Learn about the Cuts

Meat Thickness
Heat Setting
Time Per Side
Total Time
1½"1" ABCD 
 RareMed/High1¾1¾1¾1¾7 Minutes
RareMedium/RareMed/High22228 Minutes
 MediumMed/High2¼2¼2¼2¼9 Minutes
Medium/RareWellMed/High2½2½2½2½10 Minutes
Medium Med/High333312 Minutes

Note: Bone-in cuts take slightly longer. Times may be affected by wind, outdoor temperature, and thickness or temperature of meat prior to cooking.